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Tiny tacos, big flavors! Perfectly sized for little hands, these mini chicken tacos are fun and easy to make. They are not only tasty treats for kids but packed with wholesome goodness. Here’s how to make it
Watch the recipe video
Tiny Tacos
Equipment
1. One Bowl Minced Chicken
2. Tomato Ketchup
3. Chopped Onions
4. Beetroot Puree
5. Yellow Bell Pepper
6. Soya Sauce
7. Red Bell Pepper
8. Grated Cheese
9. Capsicum
10. Mini Tacos Shell
Oil
11. Chopped Carrot Cabbage
Step 1
Heat oil in a pan.Add onions.Saute till golden brown.
Step 2
Now add marinated chicken.Let it cook for 10 minutes or till it's soft.
Step 3
Once cooked add veggies like bell pepper and cabbage. Add sauce Beetroot puree
Step 4
Cover and cook for 3-5 minutes Add more sauce if needed.
Step 5
Add cheese for more taste.
Step 6
Take a small taco bowl and fill it with chicken fillings and top it with cheese. Your Tiny Tacos are ready to serve